Chocolate, Cranberry & Walnut Bliss Balls

Chocolate, Cranberry & Walnut Bliss Balls

We are a big fan of protein balls for a tasty snack, and they are a great healthy booster when you are running out of energy throughout the day.

Tip: This is a great base recipe for protein balls; for different flavors you can swap out pitted dates for other dried fruits like apricots or use mixed nuts instead of walnuts for a different taste. 

Prep time: 10 minutes
Quantity: 25-30 balls


  • 4 cups pitted dates
  • 1 1/2 cups walnuts
  • 1/2 cup dried cranberries
  • 2 scoops Pounamu Protein chocolate WPC
  • Pinch salt
  • Shredded coconut to roll
  1. Add all ingredients (except coconut) into a food processor and blend until combined.
  2. Use a tablespoon to measure out the mixture and roll into balls with your hands. (If the dough is not sticky enough, add a small amount of water and mix with a spatula until it combines.)
  3. Roll the balls in the shredded coconut
  4. Store in an airtight container in the fridge for 1 weeks, or freeze for a longer shelf life.